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Cuervo Christmas Cookies

Christmas Cookies

1 cup of water

1 tsp baking soda

1 cup of sugar

1 tsp salt

1 cup of brown sugar

Lemon juice

4 large eggs

1 cup nuts

2 cups of dried fruit

1 bottle Jose Cuervo Tequila

Sample the Cuervo to check quality. Take a large bowl, check the Cuervo

again to be sure it is of the highest quality, pour one level cup and

drink. Turn on the electric mixer. Beat one cup of butter in a large

fluffy bowl. Add one teaspoon of sugar. Beat again. At this point it’s

best to make sure the Cuervo is still OK, so try another cup, just in case.

First, turn off the mixerer thingy. Break 2 leggs and add to the bowl and

chuck in the cup of dried fruit, Pick the frigging fruit off floor. Mix on

the turner. If the fried druit gets stuck in the beaterers just pry it

loose with a drewscriver. Sample the Cuervo to check for tonsisticity.

Next, sift two cups of salt, or something. Check the Jose Cuervo.

Now shift the lemon juice and strain your nuts. Add one table. Add a spoon

of sugar, or somefink. Whatever you can find. Greash the oven. Turn the

cake tin 360 degrees and try not to fall over. Don’t forget to beat off

the turner. Finally, throw the bowl through the window, finish the Cose

Juervo and make sure to put the stove in the dishwasher.

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