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Ahi Poke

I’ve had this a few times in Honolulu. It is excellent. The hardest part now is getting the fresh Ahi here stateside.

If you live in Texas; one can get fresh Ahi at HEB. It is 14.95 per pound. Ahi is Yellow Fin Tuna.

Hawaiian Luau: Ahi
Poke

From Chef and Author Emeril Lagasse and Sam Choy
Friday, May 18, 2001

Make it a traditional Hawaiian luau with all the extras! From Good Morning America’s Emeril Lagasse and Hawaiian chef Sam Choy, Ahi Poke.
?Ingredients

1 and 1/4 pound fresh ahi, 1/4 cubed
1/4 cup yellow onion, minced
1/4 cup green onion, sliced
3 tbsp. limu kohu, chopped
1 tbsp. Inamona
2 tsp. sesame oil

?Directions
Combine all ingredients. Mix well and chill.< div>
Recipe copyright Sam Choy ©1999; from Sam Choy’s Kitchen cookbook.
More Recipes for a Hawaiian
luau
?? href="http://www.wchstv.com/gmarecipes/noimukaluapig.html">No-Imu Kalua Pig (Roasted Pig)?? href="http://www.wchstv.com/gmarecipes/friedpoke.html">Fried Poke??Ahi Poke??Chicken Long Rice??Traditional Lomi Lomi Salmon?? href="http://www.wchstv.com/gmarecipes/pineapplehaupia.html">Pineapple Haupia???

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